- Acorn Squash and Butternut Soup
- Butterscotch Brownies - These are an oh em geeee must try. If you are prepared to eat them all that is...
- Can't Get Enough Tofu Casserole
- Millet "Fried Rice"
- Sweet Potato Black Bean Goodness - Easy and Fast!
- Thai Coconut Tomato Soup
LIVE THE MURRAYED LIFE
I have been living the vegan life for a few months now. After reading certain books and taking a look around me... it was the inevitable choice! I'm so glad you have these recipes posted :) If I do cook with some sort of cheese/other non-vegan item, I'll just set some aside for myself before hand. Also- we got the chickens because I love eggs and I absolutely refuse to eat one until I know exactly where it came from, have proof that the chickens are happy and well fed, and well, that it comes straight from my backyard. It's hard work, but it's totally worth it to me. When they lay their first egg (in three months-ish) I'll technically stop being vegan, but I'll still feel like one :)
ReplyDelete